Avocado Oil
Avocado Oil
Our premium extra virgin avocado oil is cold-pressed for top purity and quality, sourced from the finest avocados in Brazil, Colombia, and Mexico. With a smooth, buttery flavor and rich green hue, this oil is ideal for culinary applications and health-conscious markets. Available in flaxtanks, drums, and bottles of 250ml, 500ml, and 1 liter—or customized sizes as requested—our avocado oil meets the needs of wholesalers, distributors, and food industry professionals looking for consistency and premium quality in every batch.
| Type | Refined or Unrefined Avocado Oil |
| Origin | Various (e.g., Mexico, California) |
| Color | Green to Yellowish |
| Flavor Profile | Mild, Buttery, Slightly Nutty |
| Aroma | Subtle, Fruity |
| Acidity Level | ≤ 1.0% |
| Smoke Point | 190-271°C (374-520°F) |
| Viscosity | Medium to Light |
| Density | 0.91-0.93 g/cm³ |
| Fat Composition | High in Monounsaturated Fatty Acids |
| Shelf Life | 12-24 months (when stored properly) |
| Packaging | Dark glass bottles or food-safe plastic |
| Processing Method | Cold-pressed or refined |